Claim by 30th Jun 2012. There are 662 remaining.
This book normally costs £12.99, but for 20 Cono Sur points it’s yours free!
That means every point you use is working hard to save you around 65 pence!
Written by Michelin-starred chef and star of BBC2’s Economy Gastronomy, Paul Merrett.
Part memoir, part recipe book, ‘The Allotment Chef’ is an engaging and funny read that will have you wanting to grab a spade and dig your own veggie patch in no time!
Try your hand at 85 allotment-inspired recipes, including One Pot Vegetable Stew, Meringue Cake with Summer Berries, Pumpkin Ravioli and Tea-Smoked Chicken Breast on Allotment Vegetables.
Treat yourself to this healthy addition to your kitchen, or delight the foodie in your life with a great gift!
Your reward also includes a Cono Sur Green Cooks recipe card for each season, created by Paul especially to match our wines.
For more great recipe ideas, food and wine matching and competitions go to www.conosurgreencooks.com.
- Once you confirm that you want this reward, there’s no changing your mind. We’ll deduct the points from your account.
- We’ll happily refund your points when we’re advised of a valid refund, by the Reward Provider.
- The Reward Provider is: Kings Road Media, Suite 7, 28 Great Cambridge Road Enfield, Middlesex EN1 1UT.
- The offer is valid until 30/06/2012.
- Offer limited to one book per person.
- If your chosen reward is not available, we reserve the right to replace it with a similar reward of equal or greater value.
- No cash alternative is available.
- You must be 18 years or over to redeem this reward.
- Coinks®, operated and managed by Hive Online Ltd, accepts no responsibility for any loss, damage, injury or disappointment suffered by any person resulting from taking up this reward.
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